UCL School of Management

14 August 2018

Telegraph feature for Double Dutch twins

Joyce and Raissa De Haas, the founders of Double Dutch

Joyce and Raissa De Haas, the founders of Double Dutch. (Image: Double Dutch)

Double Dutch are shaking up the global mixer market according to a business feature in the Telegraph.

Twins Joyce and Raissa De Haas founded Double Dutch while studying MSc Entrepreneurship at UCL School of Managment, and it’s safe to say the pair haven’t looked back since.

They’ve won numerous awards for their innovative and unique premium soft drinks, including the 2014 Virgin Foodpreneur award, and their business has gone from strength to strength.

In recent times, they’ve signed a number deals with food and drink chains in the UK, including Zizzi, as well as vastly increasing the number of bottles they produce and ship worldwide to more than one million per month. They’re also likely to reach more than ¬£3m in revenue too.

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Last updated Tuesday, 14 August 2018